Niseko
Best Omakase Sushi in Niseko, Hokkaido
Winter Season 2026 Begins December 15
Niseko offers one of the best omakase sushi experiences in Hokkaido. Located in a serene villa district with views of Mount Yotei, Sushiya no Saito serves luxury sushi crafted with the finest seasonal seafood, including uni, bluefin tuna, snow crab, and kinki. Perfect for visitors looking for fine dining in Niseko after skiing.
Dinner
Niseko | Winter
Chef's selection course Yotei
Nigiri-sushi 8 kan, Sashimi, Grilled seafood, 1-2 dishes
Chef's selection course Niseko
Nigiri-sushi 8 kan, Sashimi, Grilled seafood, 3-4 dishes
Special chef's selection course Konayuki
Nigiri-sushi 8 kan, Sashimi, Grilled seafood, 1-2 dishes, Grilled king crab, Caviar
21 seats in total
9 counter seats, 3 tables with 12 seats
No smoking
Catering
Niseko | Niseko Area Only
Private Sushi-Making Experience (including set-up fee)
Niseko Area Exclusive, 6 or more guests, 2 hours, 2 sushi chefs / Per person: 12–14 pieces of nigiri-sushi
Take-out
Niseko | WinterTake-out Nigiri-sushi 10 kan
Take-out Nigiri-sushi 20 kan
Take-out Nigiri-sushi 30 kan
Access
Niseko | WinterName
Sushiya no Saito Niseko
Address
4-9, Niseko Hirafu 5-jo 4-chome, Kutchan-cho, Abuta-gun, Hokkaido, Japan 044-0086
About a 2-hour drive from New Chitose Airport and Sapporo, and approximately 10 minutes from Kutchan city center.
Phone
Hours
11：00〜15：00
17：30〜22：00
Opening
The Niseko branch will be open daily until the end of March 2026. Winter reservations are now being accepted (reservation-only operation from April to November).
Contact
Requests
Please make a reservation before visiting( Niseko ).
Reservations can be made through TableCheck( Niseko ).
Payment can be made in cash or with various credit cards.
